Products
Hydrolyzed 2.0 Cookies Cream 2kg
Scientiffic Nutrition Hydrolyzed 2.0 is a high-purity protein, designed for easy and rapid digestion and absorption. Unlike other forms of whey proteins (Isolated, Concentrate, etc.), the protein "chains" have been broken down into small peptides to facilitate digestion and absorption.
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100% Doping Free
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Science Focused Supplements
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Official Worldwide Certifications
Scientiffic Nutrition Hydrolyzed 2.0 is a hydrolyzed whey protein. This means that in addition to being a high-purity protein, it consists of smaller protein peptides, which facilitates their digestion and absorption.
Due to the rapid digestion and absorption characteristics of hydrolyzed whey protein, you can use it during or after training.
It is recommended for athletes and exercisers who wish to take advantage of the metabolic window created by exercise to achieve maximum protein synthesis, and/or for those who experience discomfort when taking other forms of protein (Isolated or Concentrate) such as bloating or epigastric pain.
|
Nutritional Value |
Per 100g |
Per 50g |
|---|---|---|
|
Energy (Calories) |
400.77 kcal |
200.38 kcal |
|
Fats |
8.09 g |
4.04 g |
|
Of which saturated |
5.78 g |
2.89 g |
|
Carbohydrates |
3.82 g |
1.91 g |
|
Of which sugars |
2.92 g |
1.46 g |
|
Proteins |
78.17 g |
39.08 g |
|
Salt |
0.56 g |
0.28 g |
Amino Acid Profile (Aminogram)
|
Amino Acid |
Amount (g) |
|---|---|
|
Alanine |
3.74 |
|
Arginine |
2.10 |
|
Aspartic Acid |
8.34 |
|
Glutamic Acid |
13.35 |
|
Cysteine |
1.87 |
|
Phenylalanine |
2.50 |
|
Glycine |
1.46 |
|
Histidine |
1.41 |
|
Isoleucine |
4.41 |
|
Leucine |
8.20 |
|
Lysine |
7.10 |
|
Methionine |
1.41 |
|
Proline |
4.42 |
|
Serine |
4.14 |
|
Tyrosine |
2.37 |
|
Threonine |
5.65 |
|
Tryptophan |
1.09 |
|
Valine |
4.46 |
80% Hydrolyzed Whey Protein Optipep (Emulsifier - SOY Lecithin) (97.45%), Flavorings (Contain MILK and MILK Derivatives), Cocoa Powder, Sweetener (Sucralose) and Sodium Chloride.
Allergens MILK AND MILK DERIVATIVES AND SOY (LECITHIN). Produced in a factory that uses these allergens but minimizes the risk of cross-contamination. May contain traces of gluten, egg, sulfur dioxide and sulfites, fish, mollusks, and crustaceans.
Take 1 full scoop (approximately 50 g) mixed with 300 ml of water before and after exercise or as directed by a specialist (doctor and/or dietitian).
Scientiffic Nutrition Hydrolyzed 2.0 is a hydrolyzed whey protein. This means that in addition to being a high-purity protein, it consists of smaller protein peptides, which facilitates their digestion and absorption.
Due to the rapid digestion and absorption characteristics of hydrolyzed whey protein, you can use it during or after training.
It is recommended for athletes and exercisers who wish to take advantage of the metabolic window created by exercise to achieve maximum protein synthesis, and/or for those who experience discomfort when taking other forms of protein (Isolated or Concentrate) such as bloating or epigastric pain.
|
Nutritional Value |
Per 100g |
Per 50g |
|---|---|---|
|
Energy (Calories) |
400.77 kcal |
200.38 kcal |
|
Fats |
8.09 g |
4.04 g |
|
Of which saturated |
5.78 g |
2.89 g |
|
Carbohydrates |
3.82 g |
1.91 g |
|
Of which sugars |
2.92 g |
1.46 g |
|
Proteins |
78.17 g |
39.08 g |
|
Salt |
0.56 g |
0.28 g |
Amino Acid Profile (Aminogram)
|
Amino Acid |
Amount (g) |
|---|---|
|
Alanine |
3.74 |
|
Arginine |
2.10 |
|
Aspartic Acid |
8.34 |
|
Glutamic Acid |
13.35 |
|
Cysteine |
1.87 |
|
Phenylalanine |
2.50 |
|
Glycine |
1.46 |
|
Histidine |
1.41 |
|
Isoleucine |
4.41 |
|
Leucine |
8.20 |
|
Lysine |
7.10 |
|
Methionine |
1.41 |
|
Proline |
4.42 |
|
Serine |
4.14 |
|
Tyrosine |
2.37 |
|
Threonine |
5.65 |
|
Tryptophan |
1.09 |
|
Valine |
4.46 |
80% Hydrolyzed Whey Protein Optipep (Emulsifier - SOY Lecithin) (97.45%), Flavorings (Contain MILK and MILK Derivatives), Cocoa Powder, Sweetener (Sucralose) and Sodium Chloride.
Allergens MILK AND MILK DERIVATIVES AND SOY (LECITHIN). Produced in a factory that uses these allergens but minimizes the risk of cross-contamination. May contain traces of gluten, egg, sulfur dioxide and sulfites, fish, mollusks, and crustaceans.
Take 1 full scoop (approximately 50 g) mixed with 300 ml of water before and after exercise or as directed by a specialist (doctor and/or dietitian).
