Products
Hydrolyzed 2.0 Chocolate 2kg
Scientific Nutrition Hydrolyzed 2.0 is a high-purity protein designed for easy, rapid digestion and absorption. Unlike other forms of whey protein (Isolate, Concentrate, etc.), the protein "chains" have been broken down into small peptides to facilitate digestion and speed up uptake.
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100% Doping Free
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Science Focused Supplements
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Official Worldwide Certifications
Scientific Nutrition Hydrolyzed 2.0 is a hydrolyzed whey protein. This means that, in addition to being a high-purity protein, it consists of smaller protein peptides, which facilitates easier digestion and absorption.
Due to its rapid digestion and absorption characteristics, hydrolyzed whey protein can be used either during or after your workout.
It is recommended for athletes and fitness enthusiasts who wish to take advantage of the "metabolic window" created by exercise to achieve maximum protein synthesis, as well as for those who experience discomfort—such as bloating or epigastric pain—when consuming other forms of protein (Isolate or Concentrate).
| NUTRITIONAL VALUE | 100g | 50g |
| Energy Value | 1591.16kJ=380.66kcal | 795.58kJ=190.33kcal |
| Fats | 7.90g | 3.95g |
| of which saturated | 5.66g | 2.83g |
| Carbohydrates | 4.15g | 2.08g |
| of which sugars | 2.80g | 1.60g |
| Proteins | 73.24g | 36.62g |
| Salt | 0.62g | 0.31g |
| Aminogram | g/100g of product |
| L-ALANINE | 3.44g |
| L-ARGININE | 1.93g |
| L-ASPARTIC ACID | 7.68g |
| L-GLUTAMIC ACID | 12.29g |
| CYSTEINE | 1.72g |
| PHENYLALANINE | 2.30g |
| GLYCINE | 1.34g |
| HISTIDINE | 1.30g |
| ISOLEUCINE | 4.06g |
| LEUCINE | 7.55g |
| LYSINE | 6.54g |
| METHIONINE | 1.30g |
| PROLINE | 4.07g |
| SERINA | 3.81g |
| TYROSINE | 2.18g |
| THREONINE | 5.20g |
| Tryptophan | 1g |
| VALINA | 4.11g |
Optipep® 80% Hydrolyzed Whey Protein Concentrate (emulsifier – soy lecithin) (89.70%), cocoa powder, flavoring, sweetener (sucralose), and sodium chloride.
CONTAINS MILK AND SOY DERIVATIVES (LECITHIN). Manufactured in a facility that uses raw materials containing these allergens but minimizes the risk of cross-contamination. May contain traces of gluten, egg, sulfur dioxide and sulphites, fish, mollusks, and crustaceans.
1 rounded scoop (approximately 50 g) mixed with 300 ml of water before and after exercise, or as directed by a specialist (physician and/or dietitian).
Scientific Nutrition Hydrolyzed 2.0 is a hydrolyzed whey protein. This means that, in addition to being a high-purity protein, it consists of smaller protein peptides, which facilitates easier digestion and absorption.
Due to its rapid digestion and absorption characteristics, hydrolyzed whey protein can be used either during or after your workout.
It is recommended for athletes and fitness enthusiasts who wish to take advantage of the "metabolic window" created by exercise to achieve maximum protein synthesis, as well as for those who experience discomfort—such as bloating or epigastric pain—when consuming other forms of protein (Isolate or Concentrate).
| NUTRITIONAL VALUE | 100g | 50g |
| Energy Value | 1591.16kJ=380.66kcal | 795.58kJ=190.33kcal |
| Fats | 7.90g | 3.95g |
| of which saturated | 5.66g | 2.83g |
| Carbohydrates | 4.15g | 2.08g |
| of which sugars | 2.80g | 1.60g |
| Proteins | 73.24g | 36.62g |
| Salt | 0.62g | 0.31g |
| Aminogram | g/100g of product |
| L-ALANINE | 3.44g |
| L-ARGININE | 1.93g |
| L-ASPARTIC ACID | 7.68g |
| L-GLUTAMIC ACID | 12.29g |
| CYSTEINE | 1.72g |
| PHENYLALANINE | 2.30g |
| GLYCINE | 1.34g |
| HISTIDINE | 1.30g |
| ISOLEUCINE | 4.06g |
| LEUCINE | 7.55g |
| LYSINE | 6.54g |
| METHIONINE | 1.30g |
| PROLINE | 4.07g |
| SERINA | 3.81g |
| TYROSINE | 2.18g |
| THREONINE | 5.20g |
| Tryptophan | 1g |
| VALINA | 4.11g |
Optipep® 80% Hydrolyzed Whey Protein Concentrate (emulsifier – soy lecithin) (89.70%), cocoa powder, flavoring, sweetener (sucralose), and sodium chloride.
CONTAINS MILK AND SOY DERIVATIVES (LECITHIN). Manufactured in a facility that uses raw materials containing these allergens but minimizes the risk of cross-contamination. May contain traces of gluten, egg, sulfur dioxide and sulphites, fish, mollusks, and crustaceans.
1 rounded scoop (approximately 50 g) mixed with 300 ml of water before and after exercise, or as directed by a specialist (physician and/or dietitian).
